Rheinhart’s pain a l’ancienne, 3x

20130213-091809.jpg

20130213-091913.jpg

This was the recipe as directed.
Didn’t stick to the sides of the bowl, only the bottom.
Likely added perhaps a cup of additional flour.
Nice crumb.
Lovely first attempts at scoring, with no knowledge.

20130214-095247.jpg

20130214-095328.jpg

20130214-095343.jpg

Full hydration.

Low hydration is best!

20130327-084233.jpg

20130327-084320.jpg

Advertisements

feel free, to please, leave a reply...

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: